The webinar will start in:

Free live webinar

Learn how to recognise a good Extra Virgin Olive Oil from a bad one?

With FRANCO PASTORE from TASTE WITH GUSTO

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Don't miss this opportunity to submit your questions.

Tuesday, 24th October at 7.30 pm

HERE'S WHAT YOU ARE GOING TO LEARN:

  • How is made the best Extra Virgin Olive Oil
  • Why the best way to taste olive oil is not with bread
  • How to use all your senses to identify good and bad olive oils
  • How can you identify the three positive characteristics to look for when tasting an Extra Virgin Olive Oil
  • Learn why good Extra Virgin Olive Oil is good for you
  • What you need to keep in mind when storing olive oil at home
  • Understand what the label tells you about the content of a bottle of olive oil
  • And much, much, more!
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Do you have a question about Extra Virgin Olive Oil.

Submit your questions and save your seat for the Free Webinar Right Now!!

And I'll see you on Tuesday.